Whole Wheat Muffins

Want a yummy muffin recipe using your wheat flour? This might just be it.

Whole Wheat Muffins

2 wheat flour

1/2 tsp salt

4 tsp baking powder

1/2 c brown sugar

1 c milk

2 eggs, slightly beaten

1/3 c oil

2 mashed ripe peaches for moisture (You can use canned)

Mix dry ingredients together. Make a hole in the middle. Add wet ingredients, mix until wet; don't over mix! Add fruit to batter with wet ingredients. Bake in greased and floured muffin tins at 400 degrees for 15 minutes. Before baking, top with mixture of 1/4 c butter, 1/2 cup oats, 1/2 cup brown sugar. Makes 12